Ahiflower Oil Vegan Omega-3 in Gijón

• 100% Vegan
• Non-GMO
• The Richest, Most Effective Combined Essential Fatty Acids from a Single Plant
• Better Than Flax Not From Fish
• 30 Day Supply
• Omega-3 + 6 Powerhouse
• Clean Aroma and Taste
• Dietary Supplement
• Made with Ahi Flower Oil
• Land-Based, Non-Marine Omega 3+6 Source

From Soil to Oil. Naturally.

Ahiflower is a proprietary form of Buglossoides arvensis seed oil which is the richest and most effective combined Omega-3 (SDA and ALA) and Omega-6 (GLA and LA) fatty acid source from a single non-GM plant. Further, Ahiflower oil has the highest naturally-occurring levels of stearidonic acid (SDA) and has been proven through human clinical research to metabolize to EPA, in circulating cells up to 4 times better than flaxseed oil.

Sustainably Grown by Independent Farmers

Ahiflower oil is farmed in an environmentally-sensitive-manner that improves the biodiversity of conventional crop rotations and forms a basis for improved economic returns to growers, this bolstering farmland conservation initiatives centered on specially crops.

Take 3 softgels per day.

Gel shell (modified food starch (non-gmo), glycerin, purified water, carrageenan), anti-oxidant rosemary extract, tocopherols, ascorbyl palmitate.